Line a baking sheet with parchment paper and arrange 8 pretzels into a circle. Repeat for all 6 webs.
Add the chocolate chips to a microwave safe bowl and heat in 30 second intervals mix between each 30 seconds. Repeat until the chocolate has fully melted. Pour the melted chocolate into a small plastic zip lock bag and cut a tiny slit in the corner where the chocolate will be squeezed out.
Starting in the center of the webs squeeze a small dot that way the pretzels hold together. Squeeze the chocolate slowly in a circular motion until you get to the edges of the pretzels. Repeat for all 6 webs
Add the sprinkles and freeze for at least 30 minutes so the chocolate can harder. best to freeze for 1-2 hours.