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3 Layer Mint Brownie Recipe

3 layer mint brownies with a moist brownie, a creamy and minty middle layer, and a rich and chocolaty top layer.
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Prep Time:30 minutes
Cook Time:30 minutes
Total Time:1 hour
Course: Dessert
Cuisine: American
Keyword: brownie, recipe, dessert, mint brownie, 3 layer mint brownie
Servings: 48
Calories: 212kcal
Author: Brianne

Ingredients

Brownie layer

  • 1 cup sugar
  • 1/2 cup butter softened
  • 1 cup flour
  • 4 eggs
  • 1/2 tsp. salt
  • 16 oz chocolate syrup

Mint layer

  • 4 cups powdered sugar
  • 1 cup butter
  • 4 tbs. mint flavoring

Chocolate layer

  • 1 cup butter
  • 2 cups semi sweet chocolate chips

Instructions

  • Pre heat your oven to 350 degrees. Mix all of your brownie ingredients together with a hand mixer. Pour into a 9 * 13 baking pan. Bake for 30 minutes or until you can pull a clean tooth pick out of the cake. Cool brownie layer.
  • Mix your mint ingredients together until fluffy. Spread unto your cooled brownie layer with a knife.
  • Melt the butter and chocolate chips on low heat and spread over mint layer. Chill for about 30 minutes or until hard and cut into small squares.

Notes

I always like to color my middle layer with green food coloring. It makes it so much more festive!